Rosara Piquillo Peppers Stuffed with Hake and Prawns

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Canned Vegetables. Rosara. Navarra (Spain)

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8,50 €
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0.3 kg


Brand: Rosara
Description: Piquillo peppers Hake and Prawns
Family: Canned Vegetables
Format: Can v-270
Net Weight: 250 g.
Origin: Navarra (Spain)

What is this?: 

We select the best piquillo peppers and grill them over beech wood. We peel them without water so as not to lose their flavour. It is a very laborious process, but with delicious results. Filled with a delicate bechamel sauce of hake and shrimps in a delicious spanish sauce, it is a painstaking process with a delicious and healthy result: low in fat (1.8%) and in salt (0.19g per 100g of product).


Piquillo peppers (38%), water, fish broth (water and conger), onion, tomato, hake (6%), vegetable oil (sunflower), rice flour, milk, shrimps (2%), leeks, carrots, rice, salt, garlic and spices.

Allergies information:

Contains dairy product (lactose), fish


Our stuffed Piquillo red peppers are very delicate and the best was of serving them is to open the tin and take them out one by one with a spoon and pour the sauce over them. They are best prepared, heating them in the oven at a moderate temperature or in a casserole over a low flame. They may be served with cooked and peeled langoustines, white rice, cooked crab, griddled crayfish, cod or smoked salmon etc.


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Rosara Piquillo Peppers Stuffed with Hake and Prawns

Rosara Piquillo Peppers Stuffed with Hake and Prawns

Canned Vegetables. Rosara. Navarra (Spain)